Commercial Foodservice & Hospitality
Restaurants & Clubs
Boelter's core business during the past 50 years has been working with independent and chain restaurants and upscale private clubs of all types – golf, city/dining, athletic and lake clubs. Services range from the kitchen design/build phase to the finishing touches of distinctive, award-winning table settings. Our focus is on providing you with an experience that is seamless and exceptional, helping you to do the same with your customers and patrons. A "servant leadership" culture that supports our frontline associates, giving them all the tools they need to be productive, is the key to wonderful customer experiences.
DeRosa Corporation
Joe DeRosa, Wisconsin Restauranteur of the Year, uses his family restaurants – The Chancery, International House of Pancakes, Jose's Blue Sombrero, and the upscale Eddie Martini's – to leverage his inner-city ministry at Milwaukee's HeartLove Place and other Christian endeavors. Boelter is pleased to have partnered with him for many years.
Bacchus – A Bartolotta Restaurant
Located in Milwaukee’s historic Cudahy Tower, Bacchus is a sleek, stylish restaurant made to order for its prestigious setting.The challenge with this project was to transform an existing, outmoded kitchen into one that would engender the Bartolotta’s high culinary standards. One that would keep the front of the house working to perfection by allowing Bacchus chefs to be creative and inventive on even the most frenzied night. To achieve this goal, the Boelter Commercial Kitchen Design Team created a masterpiece of “mise on place” – "everything in its place" – that provides efficient, ready access to everything they need to transform simple ingredients into an unforgettable dining experience.
Lake Park Bistro
Boelter teamed with James Beard Award Winning Chef, Adam Siegel, to create an open kitchen that is a major Midwest attraction.
Mr. B’s Steakhouse
Boelter transformed another dated kitchen into an unparalleled steak and seafood restaurant in suburban Milwaukee.
Ristorante Bartolotta
The original Bartolotta Restaurant serving Italian cuisine was Bartolotta’s
first Boelter experience that evolved into a strategic alliance.
Additional Project Listings |
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Appache at Desert Mountain - Scottsdale, Arizona |
Lions Choice - 22 Locations in MO, IL, MS, OK, TX |
Anaheim Hills Golf & Country Clu b- Anaheim Hills, California |
Milly Malones Pub & Restaurant - Las Vegas, Nevada |
Arrowhead Golf Club - Wheaton, Illinois |
Milwaukee Athletic Club - Milwaukee, Wisconsin |
Barcciona Restaurant - Scottsdale, Arizona |
Minnesota Club - Minneapolis, Minnesota |
The Bull at Pinehurst Farms - Sheboygan, Wisconsin |
Mirabel Club - Scottsdale, Arizona |
Chenequa Country Club - Hartland, Wisconsin |
Momo’s Restaurant - San Francisco, California |
Chiriquabua at Desert Mountain - Scottsdale, Arizona |
North Shore Country Club - Mequon, Wisconsin |
Curragh’s Irish Pub - Schaumburg, Illinois |
Onwentsia Country Club - Lake Forest, Illinois |
Desert Highlands - Scottsdale, Arizona |
Sierra Nevada Brewing Company - Chico, California |
Fish Monger - Atlanta, Georgia |
St. Charles Country Club - St. Charles, Illinois |
The Golf Club Scottsdale - Scottsdale, Arizona |
Superstition Mountain - Superstition, Arizona |
Harry Caray’s Tavern - Chicago, Illinois |
Tru Chicago - Chicago, Illinois |
Hinsdale Golf Club - Clarendon Hills, Illinois |
Westmoor Country Club - Milwaukee, Wisconsin |
Iverness Golf Club - Palatine, Illinois |
Whitetail Country Club - Yorkville, Illinois |
Legends of Brandybrook - Wales, Wisconsin |
Whitetail Country Club - Yorkville, Illinois |
Legends Country Club - St. Louis, Missouri |
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