Vice President, Government Sales

Turn Your Vision Into Reality With Proven Experts

The exceptional design and project management team at Boelter share an unwavering commitment to customer excellence. We're seasoned professionals at what we do. And it shows.

Boelter's Eric Thornton


OFFICE LOCATION: Duluth, Georgia

MARKET SEGMENT FOCUS: Federal, State, and Local Government

AREA OF EXPERTISE: Department of Defense Dining Facilities, Naval and Marine Cooking Equipment, Military Field Kitchens, DOD Contract Procurement


  • Fort Knox, KY DFAC
  • Fort Carson, CO KIOSK
  • Hickam AFB, HI Dish Room
  • Minot AFB, ND DFAC
  • Naval Berthing Barge Kitchen, Conrad Shipyard, Morgan City, LA.
  • Austal Shipbuilding Naval LCS project Mobile, AL

YEARS IN THE INDUSTRY: 32 years Government Contracting, 17 years Food Service Equipment

ADDITIONAL DETAILS: Works directly with DLA, GSA, ACES, JCCOE, and NATICK ensuring that the equipment provided under Boelter-Citisco Government Contracts meets the required specifications.

We’re trusted by the most successful foodservice brands to guide and equip them in every aspect of their operations.

Find out how we can partner with you.